Pre-Order Coffee (Filter) by Keen Coffee, Netherlands

With Auresso, you can now buy light or filter roast specialty grade single origin coffee bean options online in Malaysia—and we ship worldwide! Finding high-quality specialty coffee for home brewing is now easier than ever. These options are absolutely perfect if you are looking for a premium pour over coffee bean or premium grounds for your drip coffee filter.

For the love of coffee, we partner with prominent roasters from all over the world, one at a time. Because there are so many amazing roasters out there, we want to be the bridge that connects you to them. Under our Guest Coffee Roaster series, we feature a new roaster every two weeks, collect orders, and submit them for fresh roasting. We typically dispatch orders during the last week of every month, ensuring you get your single origin coffee bean order as fresh as possible.

Features & Ordering Details

• Size Options: Choice of 250g or 1Kg bags.

• Roast Profile: Each single origin coffee bean is roasted light and recommended for filter brewing by the roaster.

• Premium Quality: We guarantee that every single origin coffee bean included is from our latest premium harvest and is of certified specialty grade. (Follow our Social Media to see our past guest roasters!)

• Whole Beans Only: To preserve flavor, we only ship whole beans.

• Pre-Order Basis: We collect orders until the deadline, submit them for roasting, and aim to dispatch your freshly roasted beans within 7 working days.

Choosing Your Single Origin Coffee Bean for Pour Over & Filter

Different roasters have unique roasting methodologies, skills, and preferences. Some roast differently for espresso versus filter brewing. Others specialize in an “omni-roast,” which is suitable for both. If a guest roaster uses an omni-roast, the exact same single origin coffee bean may appear in both our espresso and filter boxes. We highly recommend these selections for your pour over coffee bean setup or drip coffee filter bags.

We Ship Worldwide! If you are looking for wholesale supplies and need to know the specific range of beans available upfront, kindly email us at sales@auresso.com.my or WhatsApp Ramesh at +6016-2081259 with your requirements. Buying a specialty single origin coffee bean in Malaysia for home brewing is now made easy by Auresso.

Current Guest Roaster ⬇️

Option A: Honduras El Puente

El Puente is an absolute powerhouse of a natural seasonal coffee. Sourced from the lush, high-altitude estate of Marysabel Caballero and Moises Herrera in Marcala, Honduras, this pristine natural Catuai lot delivers an extraordinarily sweet and comfortable drinking experience. The cup immediately hits you with a vibrant explosion of juicy raspberry and deep, ripe plum, beautifully elevated by the elegant, floral air of elderflower. It boasts a beautifully structured profile that balances an intense, fruit-forward character with a highly approachable, comforting sweetness—a true masterpiece for fans of clean, layered naturals.

Origin: Honduras
Washing Station: Marcala
Producer: Marysabel Caballero & Moises Herrera
Varietal: Catuai
Altitude: 1500 – 1600 masl
Process: Anaerobic
Flavour notes: Raspberry, Plum, Elderflower

Liza is a vibrant Grade 1 micro-lot that showcases the experimental side of Rwandan coffee. Grown at high altitudes in the Western Province, this Anaerobic Natural process creates a cup that is bold, fruit-forward, and beautifully structured. It drinks with a tropical intensity—reminiscent of juicy pineapple and bright citrus—complemented by a juicy nectarine finish. For those who enjoy a “funky” profile with a clean, high-level finish, Liza is a seasonal must-try.

Origin: Western Province, Rwanda
Washing Station: Liza CWS
Producer: Jean Paul
Varietal: Red Bourbon
Altitude: 1,550 – 1,900 MASL
Process: Anaerobic Natural
Flavour notes: Pineapple, Lemon, Nectarine

Option C: Colombia Los Alpes

Dive into an exceptional Colombian profile with Los Alpes, a farm nestled in the high-altitude mountains of Santa Bárbara. Produced by Carlos Emilio Vélez, this outstanding lot features 100% Chiroso—a highly sought-after variety celebrated for its striking cup complexity. Utilizing meticulously monitored natural processing, this coffee showcases a silky, smooth body packed with vibrant fruit flavors. Every sip is defined by a brilliant burst of fresh strawberry, blackberry, and raspberry, grounded beautifully by a playful sweetness that carries the distinct vibe of yoghurt gummies.

Origin: Colombia
Washing Station: Los Alpes
Producer: Carlos Emilio Vélez
Varietal: Chiroso
Altitude: 1850 MASL
Process: Natural
Flavour notes: Strawberry, Blackberry, Raspberry

Option D: Ethiopia Danche Organic

Danche is an organic, natural processed lot from the highlands of Gedeo, Ethiopia, grown by smallholders between 2000 and 2300 meters and processed at the Danche Washing Station. Thanks to high elevation, slow cherry maturation, and skilled processing by the team at SNAP COFFEE, it delivers a cup bursting with strawberry, raspberry, and sugar peach sweetness.

Thick, sticky, and deeply fruity, Danche captures the expressive beauty of Ethiopian naturals – bold yet balanced, with an irresistibly juicy finish.

Origin: Gedeo, Ethiopia
Washing Station: Danche Washing Station
Producer: Approximately 400 smallholders
Varietal: Heirloom
Altitude: 2000-2300 masl
Process: Natural
Flavour notes: Strawberry, Raspberry, Sugar Peach