Treat yourself to a cup of pure wonder with SIMARA Japanese Hojicha Blend. If you are searching for a high-grade sweetened hojicha latte powder sourced directly from Japan, this premium blend delivers an authentic, comforting cafe experience right to your cup.
Authentic Japanese Hojicha Latte Premix Malaysia
Hojicha is a traditional roasted green tea celebrated for its warm, nutty aroma and smoky, mellow flavor profile. Our tea leaves are gently toasted to draw out their natural sweetness and complex earthy notes. Formulated as a versatile Japanese hojicha latte premix Malaysia cafes and home baristas love, it is lightly sweetened with natural coconut sugar to provide a balanced flavor without overwhelming sweetness.
As a trusted sweetened roasted green tea powder supplier, SIMARA ensures top-grade quality for specialty beverage preparation, high-volume milk lattes, stovetop brewing, and iced tea applications.
Key Features & Flavor Profile
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Flavor Profile: Warm, nutty aroma with a smoky, mellow flavor and natural caramel undertones
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Ingredients: Japanese hojicha roasted green tea, natural coconut sugar
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Format: Sweetened powder mix (100g pack)
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Servings: 20 servings per pack (5g per serving)
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Applications: Hot hojicha lattes, iced roasted green tea beverages, stovetop tea drinks, and specialty milk creations
Preparation Methods & Serving Suggestions
Barista Style (8oz Hot Latte)
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Add 1 heaped tsp (5g) of sweetened hojicha powder into 150ml of cold milk in a milk jug.
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Texture the milk and hojicha mix together using a steam wand until hot and smooth, then serve.
Stovetop Method
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Heat 180ml of milk in a small pot over low heat.
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Slowly whisk in 1 heaped tsp (5g) of hojicha powder until fully dissolved and hot.
Microwave Method
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Heat 180ml of milk in a mug until hot.
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Add 1 heaped tsp (5g) of hojicha powder and stir thoroughly.
Iced Hojicha Latte
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Prepare the hojicha base using any hot method above until lukewarm.
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Pour over a tall glass filled with ice cubes and cold milk.
