Auresso is a coffee bean supplier focusing on espresso blends and single origin coffee based in Malaysia. We publish all product details with consent from the featured coffee roaster. We ship Worldwide. Our Guest Coffee Roaster option is mainly to offer and highlight some of the famous and award winning coffee roasters from around the world.

For the love of coffee, we know there’s plenty of amazing single origin coffee and espresso blend coffee out there. Auresso used to be a coffee bean supplier focusing on only a few roasters previously. We then decided that we will work with as many prominent roasters as possible, from all over the world, one at a time. This is simply because there are plenty of amazing roasters all over the world, and we would like to be the bridge connecting all. We will feature 2 International coffee roaster for  every month, do scroll down for details on order deadlines and delivery schedules.

All our beans are imported via express air-freight service and we will assure your coffee bean supplies arrive within a few days post roast. For international deliveries, do expect your beans to be around 12 days post roast.

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*Whatsapp us if you would like to purchase on Wholesale for your Cafe / Business use.

Current Guest Coffee Roaster:

 

Esther and Ben have over 30 years of combined experience in the coffee industry and built their relationship over many years meeting up at competitions. At the roastery, you’ll find a jam-packed trophy cabinet containing many years worth of awards including multiple Latte Art competitions, Cup Tasters and Coffee Masters titles.

 

Ben Morrow
Australian latte art champion 2015
World latte art champion 6th place 2015
New York Coffee Masters champion 2015
London Coffee Masters champion 2016
San Remo God Shot Run Winner (With Claye Tobin) 2018

 

 

Ordering Period: 1/8/21 – 7/8/21
Receive your coffee around: 17/8/21
Tentative Roast Date: 10/8/21

 

Next Guest Coffee Roaster:

 

Ordering Period: 14/8/21 – 21/8/21
Receive your coffee around: 1/9/21
Tentative Roast Date: 25/8/21

 

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